After seeing every one's fantastic results with the scones I regret not baking them. You all did an incredible job and they sound like they were absolutely delicious too. Reading every one's blog reminded me why I started this group-to share and learn from each other.
This week brings a New York Style Crumb Cake and I did bake this-it's a perfect morning breakfast cake. I following the Baked Boy's instructions to make BIG crumbs for the topping but I couldn't leave well enough alone and ended up breaking mine into smaller crumbs. I'm glad I did-how did you do with those giant crumbs ?
Also I have a question for all of you-would you like me to go back to posting the recipe on the site or not ? I have no problem with putting it up and I realized I should have checked with all of you before I stopped posting it. Let me know what you think when you post your links. And if I have missed adding anyone to the Baked Blog roll please let me know. Looking forward to your results.
I would love it if the recipe is posted if it's not too much trouble! thanks for asking and for the update!
ReplyDeleteI know it's work to post the recipes but if you're up to it, would love to have the recipes up...let's me bakes these recipes in other kitchens when I know where to go to get them...appreciate your work and love this group.
ReplyDeleteAlso, enjoyed the crumb cake...it disappeared quite quickly.
http://misskriskitchen.blogspot.com/2011/04/baked-sunday-mornings-new-york-style.html
My post is up and the cake is almost gone !
ReplyDeletehttp://seattlepastrygirl.blogspot.com/2011/04/new-york-crumb-cake-baked-sunday.html
forgot to post my link...
ReplyDeletehttp://honeydearest.com/post/4885280337/baked-sunday-mornings-new-york-style-crumb-cake
This cake was simply delicious. I, too, am a convert of crumb cake.
ReplyDeletehttp://flavorsings.blogspot.com/2011/04/baked-sunday-mornings-new-york-style.html
I wish I had been patient enough to make proper crumbs... but the cake was still delicious, all the same!
ReplyDeletehttp://ipso-fatto.blogspot.com/2011/04/baked-sunday-mornings-new-york-style.html
I actually prefer having the recipes posted as well, but I also understand the very sound reasoning behind not posting them to encourage people to buy the book.
Great treat for Easter Sunday!
ReplyDelete* Agreed - the recipe would be nice to have available. People would find it anyway with a google search.
I'd also be happy to type up one recipe for you (maybe we can all choose one and send you, to help out!
http://goodlivingoutwest.blogspot.com/2011/04/new-york-style-easter-crumb-cake.html
Oh, I made GIANT crumbs all right... :)
ReplyDeletehttp://ecalifornialiving.blogspot.com/2011/04/baked-sunday-morning-new-york-style.html
If think if it's okay with Matt and Renato to post the recipes than there is no problem. I found a link for this one and last week's online, so I think they don't mind sharing their recipes.
It is after midnight and I am really tired, so I will get some sleep and visit everyone's blogs in the morning to comment. Happy Easter!
This cake kicks ass. Big hit with everyone who got some.
ReplyDeletehttp://www.porkcracklins.net/2011/04/new-york-style-crumb-cake>
I'd love to encourage people to buy the book, but it's nice having the recipes posted. I've found the ones not posted here other places online anyway.
http://thesocialbaker.blogspot.com/2011/04/baked-sunday-mornings-new-york-style.html
ReplyDeleteI liked having the recipes up!
I usually just read the recipes from the cookbook directly, so having them on the blog is nice, but not necessary for me!
ReplyDeletehttp://yoshimivsmotherhood.blogspot.com/2011/04/baked-sunday-mornings-new-york-style.html
http://bakingsisters.blogspot.com/2011/04/baked-sunday-mornings-new-york-style.html
ReplyDeleteThis was awesome!
ReplyDeletehttp://candygirlky.blogspot.com/2011/04/baked-sunday-mornings-new-york-style.html
I like having the recipe available online, and I like that it was just in one spot, instead of each of us publishing the recipe.
ReplyDeleteHere's my link:
http://amy-zach.blogspot.com/2011/04/new-york-crumb-cake-baked-sunday.html
I LOVED this! It disappeared off the table! I only made a half recipe, and it was plenty for our family of five.
ReplyDeleteHere is the link:
http://thegreatcakecompany.blogspot.com/2011/04/sunday-baked-new-york-crumb-cake.html
Also, I would love to see the recipes posted again as well. It is nice to be able to link back to one recipe on the Baked blog.
As usual, I'm late for this one. :) I used 100% whole wheat flour in the crumb topping and love it.
ReplyDeletehttp://wscwong.typepad.com/dessert_by_candy/2011/04/new-york-style-crumb-cake.html
I'm late! I'm sorry! I was away from civilization for the weekend and just got back! Anyway, posted here: http://bourbonnatrixbakes.blogspot.com/2011/04/baked-new-york-style-crumb-cake.html
ReplyDeleteAnd although I have the book, I really enjoy having a digital recipe to refer to. Having it posted here is great! Then I'm sure the recipe hasn't been altered.
Looking forward to reading everyone's entries later this week :)
Can't wait for the next one!
http://dabblinginthedelicious.blogspot.com/2011/04/baked-sunday-mornings-new-york-style.html
ReplyDeleteso good!
This was easy and a real treat. It was my Easter Breakfast.
ReplyDeletehttp://connie-inthekitchen.blogspot.com/2011/04/new-york-style-crumb-cake-baked.html
http://sweetabandon-starlily.blogspot.com/2011/04/new-york-style-crumb-cake-baked-sunday.html
ReplyDeleteso very yummy!
Your gorgeous pics are all posted ! Nice work everyone-and based on the feedback and emails I'll go back to publishing recipes with the next one ! Thanks for your input.
ReplyDeleteCrunchy on the outside, moist and fluffy on the inside. Those crumbs cake are to-die-for. Now I feel hungry, gotta grab some cupcakes.
ReplyDeleteCrumb Cake Recipe